The Most Lavish Breakfasts on the Las Vegas Strip
Forget waiting in the buffet line. For high rollers, a Las Vegas morning means tableside caviar service, endless Champagne, and A5 wagyu steak and eggs overlooking the Bellagio fountains. From exclusive conservatory dining to Parisian brasseries on the Boulevard, here are the most extravagant breakfasts on the Strip.
1. Tableau — Wynn Las Vegas

The most extravagant breakfast order in Las Vegas might be at Tableau, the bright conservatory-style room inside Wynn’s Tower Suites, overlooking the pool and gardens. The brunch menu — served daily from 7 AM to 3 PM — tops out with a caviar service that ranges from Royal Sturgeon at $175 to Golden Ossetra at $300 for 30 grams. Below that: Eggs à la Coque at $78, two coddled eggs with Royal Sturgeon caviar and brioche soldiers; a Wagyu Steak & Egg at $68; and a Lobster Benedict at $46. Endless Prosecco, mimosas and Bellinis cost $45 for two hours. Reserve a table at Tableau.
2. Bouchon — The Venetian

Thomas Keller’s French bistro serves the Strip’s most serious brunch Thursday to Sunday. The menu opens with Regiis Ova Ossetra Caviar at $150 an ounce, and the Grand Plateau — a lobster, 18 oysters, shrimp, clams and mussels — at $185. The Steak et Œufs pairs American wagyu with pommes Lyonnaise and Béarnaise for $95, and the crab Benedict, built on a Bouchon Bakery English muffin, is $45. Arrive hungry and leave room for the bakery case. Reserve a table at Bouchon.
3. Sadelle’s Café — Bellagio

New York’s beloved Sadelle’s does breakfast all day at Bellagio, in a dining room that looks straight into the Conservatory & Botanical Gardens. The menu has its own caviar section — Baeri Royal Caviar served with soft scrambled eggs — plus the Sadelle’s Tower, a tiered smoked-fish spread with bagels and all the trimmings. For something you can’t do anywhere else: the Garden Table, an intimate brunch served at a table set inside the Conservatory itself, is offered on selected dates through January 2. Reserve a table at Sadelle’s.
4. BARDOT Brasserie — ARIA

Michael Mina’s Parisian brasserie is where brunch starts with deviled eggs topped with Petrossian caviar. The gilded room serves brunch Friday to Sunday, 9 AM to 2 PM. The menu is built around French classics — such as the Croissant Benedict, a proper French omelette, and the short rib hash — with the option to add caviar, fresh seafood, and bubbles to just about anything. Reserve a table at BARDOT Brasserie.
5. Sunrise at Sinatra — Encore

New for 2026, breakfast has moved into one of the Strip’s most storied dining rooms. Sunrise at Sinatra serves breakfast daily, 7:30 AM to 1 PM, in the Frank Sinatra-themed room at Encore — terrace seating, garden views, and a menu with a steakhouse streak: skirt steak and eggs under a brandy-peppercorn sauce, ricotta pancakes with lemon curd, and The Late Checkout, a Bloody Mary topped with candied bacon and Creole shrimp. Reserve a table at Sunrise at Sinatra.
6. Spago — Bellagio
Wolfgang Puck’s flagship brunch comes with the best seat in the house: a patio directly in front of the Fountains of Bellagio. Brunch operates Friday to Sunday, 11 AM to 2:30 PM, with market-driven California cooking built around the chefs’ weekly trips to source local produce. Note the kitchen takes a short seasonal break December 14–20. Reserve a table at Spago.
7. GIADA — The Vanderpump Hotel
Giada De Laurentiis’s flagship restaurant sits on the second floor of The Vanderpump Hotel (formerly The Cromwell), featuring retractable floor-to-ceiling windows that look out over the Strip, with the Bellagio fountains across the street. The public brunch is a weekend affair — Saturday and Sunday — and leans Italian: breakfast calzones, polenta waffles, and morning pastas. Reserve a table at GIADA.
8. Mon Ami Gabi — Paris Las Vegas

The classic French bistro on the Boulevard has been doing breakfast since 1999, on a patio staring straight at the Bellagio fountains. Breakfast is served daily from 7 to 11 AM — and if the morning calls for it, the Champagne list extends all the way to Dom Pérignon. Standout orders include the Australian Wagyu Benedict—featuring Black Opal wagyu and caramelized onions for $37.95—or the Jumbo Lump Crab Cake Benedict for $33.95. Reserve a table at Mon Ami Gabi.
9. Primrose — Park MGM

The prettiest garden-party brunch on the south Strip. Primrose’s Provençal room and terrace at Park MGM serves brunch every day — steak & eggs with prime New York steak and organic eggs, brioche French toast, shrimp & grits with candied bacon — and the quintessential pairing is the bottomless mimosa. Reserve a table at Primrose.
However you start the day — $300 caviar at Wynn or wagyu Benedict under the Eiffel Tower — book ahead for weekend reservations; the best tables fill by 10 AM. And if the morning after calls for something gentler on the wallet, the best breakfast deals in Las Vegas have you covered.


